Carrot Cake Overnight Oats (Vegan, Gluten Free)

Carrot Cake Overnight Oats (Vegan, Gluten Free)


  • 3/4 cup grated carrot (about one small to medium carrot)
  • 1 1/2 cups rolled oats
  • 2 tablespoons chia seeds
  • 2 1/2 cups almond milk
  • 1 teaspoon natural vanilla extract
  • 1-2 teaspoons ground cinnamon
  • 1-2 teaspoons agave or maple syrup depending on how sweet you want them
  • 1/4 cup walnuts, chopped
  • 2 tablespoons coconut flakes


  1. In a bowl, combine all ingredients except for the walnuts and the coconut flakes. Cover and refrigerate overnight until the almond milk is completely absorbed.
  2. Top with chopped walnuts and coconut flakes.

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By | 2018-04-10T21:21:24-04:00 March 26th, 2018|Categories: Recipes|Tags: , , , |0 Comments

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